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🥐 Croissant Pan Conna ☕

My favorite local bakery just added an innovative drink to their menu- the Croissant Pan Conna.

It's made with a double shot of their house espresso and topped with a scoop of homemade croissant-infused whipped cream. 🤤

It's been an instant hit. And if you break it down, it makes a lot of sense as to why.

You see, this bakery is known for its out-of-this-world pastries, specifically, its croissants.

They also have killer coffee drinks.

A classic recipe for innovation is to combine two different things people already love in a unique way.

Yes, sometimes it can be that simple.


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